Great Spaghetti Sauce Recipe

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Great Spaghetti Sauce
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Ingredients:

Directions:

  1. In a large skillet put the chopped onion, garlic, sausage and burger. Cook until brown stirring often.
  2. Drain fat.
  3. Put beef/sausage mixture as well as all remaining ingredients into a LARGE stock pot or Crockpot.
  4. Cook on low for several hours stirring occasionally.
  5. Fish out the bay leaves. Eat what you want that day on Spaghetti and store the rest in single use sized freezer bags in the freezer for future use.
  6. I use this sauce for spaghetti, lasagna, on pizza's etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 882.71 Kcal (3696 kJ)
Calories from fat 421.78 Kcal
% Daily Value*
Total Fat 46.86g 72%
Cholesterol 157.6mg 53%
Sodium 3232.73mg 135%
Potassium 1096.27mg 23%
Total Carbs 57.9g 19%
Sugars 16.88g 68%
Dietary Fiber 4.2g 17%
Protein 57.26g 115%
Vitamin C 13.3mg 22%
Iron 7.8mg 43%
Calcium 577.2mg 58%
Amount Per 100 g
Calories 153.83 Kcal (644 kJ)
Calories from fat 73.5 Kcal
% Daily Value*
Total Fat 8.17g 72%
Cholesterol 27.46mg 53%
Sodium 563.36mg 135%
Potassium 191.04mg 23%
Total Carbs 10.09g 19%
Sugars 2.94g 68%
Dietary Fiber 0.73g 17%
Protein 9.98g 115%
Vitamin C 2.3mg 22%
Iron 1.4mg 43%
Calcium 100.6mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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