Directions:
- Saute onion garlic in oil.
- Add remaining ingredients; simmer 15 minutes. Remove basil leaf.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.99 Kcal (113 kJ) | ||
| Calories from fat | 0.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 74.27mg | 3% | |
| Potassium | 295.48mg | 6% | |
| Total Carbs | 6.22g | 2% | |
| Sugars | 3.82g | 15% | |
| Dietary Fiber | 1.44g | 6% | |
| Protein | 1.24g | 2% | |
| Vitamin C | 13.6mg | 23% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 16mg | 2% | |
| Amount Per 100 g | |||
| Calories | 39.21 Kcal (164 kJ) | ||
| Calories from fat | 0.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 107.88mg | 3% | |
| Potassium | 429.2mg | 6% | |
| Total Carbs | 9.03g | 2% | |
| Sugars | 5.55g | 15% | |
| Dietary Fiber | 2.1g | 6% | |
| Protein | 1.8g | 2% | |
| Vitamin C | 19.8mg | 23% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 3% | |
| Calcium | 23.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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