Great Grains Oatmeal Muffins Recipe

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Great Grains Oatmeal Muffins
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Ingredients:

Directions:

  1. Beat eggs in large mixing bowl.
  2. Add buttermilk, oil, brown sugar, salt, and oats.
  3. Combine flour, baking powder, and baking soda separately, then combine with egg mixture.
  4. Add fruit and nuts, if desired.
  5. Fill greased muffin tins 0.75 full and bake at 400 degrees for 20-25 minutes , or until golden.
  6. NOTE: Rolled oats may be substituted for steel cut oats.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.65 Kcal (1853 kJ)
Calories from fat 159.54 Kcal
% Daily Value*
Total Fat 17.73g 27%
Cholesterol 31.77mg 11%
Sodium 360.33mg 15%
Potassium 346.7mg 7%
Total Carbs 61.81g 21%
Sugars 11.75g 47%
Dietary Fiber 5.32g 21%
Protein 10.72g 21%
Vitamin C 0.4mg 1%
Iron 92.9mg 516%
Calcium 119.6mg 12%
Amount Per 100 g
Calories 309.76 Kcal (1297 kJ)
Calories from fat 111.65 Kcal
% Daily Value*
Total Fat 12.41g 27%
Cholesterol 22.23mg 11%
Sodium 252.16mg 15%
Potassium 242.62mg 7%
Total Carbs 43.26g 21%
Sugars 8.22g 47%
Dietary Fiber 3.72g 21%
Protein 7.5g 21%
Vitamin C 0.3mg 1%
Iron 65mg 516%
Calcium 83.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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