Grapes in Kirsch Cream Recipe

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Grapes in Kirsch Cream
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Ingredients:

Directions:

  1. Combine all ingredients.
  2. Put into 4 individual serving bowls.
  3. Chill for several hours and serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.57 Kcal (1267 kJ)
Calories from fat 60.4 Kcal
% Daily Value*
Total Fat 6.71g 10%
Cholesterol 20.13mg 7%
Sodium 59.26mg 2%
Potassium 446.89mg 10%
Total Carbs 60.34g 20%
Sugars 51.25g 205%
Dietary Fiber 1.51g 6%
Protein 4.32g 9%
Vitamin C 5.1mg 9%
Iron 0.3mg 2%
Calcium 119mg 12%
Amount Per 100 g
Calories 120.65 Kcal (505 kJ)
Calories from fat 24.08 Kcal
% Daily Value*
Total Fat 2.68g 10%
Cholesterol 8.02mg 7%
Sodium 23.63mg 2%
Potassium 178.19mg 10%
Total Carbs 24.06g 20%
Sugars 20.44g 205%
Dietary Fiber 0.6g 6%
Protein 1.72g 9%
Vitamin C 2mg 9%
Iron 0.1mg 2%
Calcium 47.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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