Grandmothers Golden Layer Cake Recipe

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Grandmothers Golden Layer Cake
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Ingredients:

  • 2 1/2 cups sifted unbleached flour
  • 1 1/2 cups sugar
  • 1/4 tsp salt
  • 1/2 cup canola oil
  • 1 tsp vanilla
  • 1 cup of milk
  • 2 unbeaten eggs

Directions:

  1. Sift together flour, sugar, baking powder, and salt.
  2. Add oil, vanilla, and 2/3 c of the milk.
  3. Beat thoroughly.
  4. Add eggs and remaining milk.
  5. Beat at high for 2 minutes.
  6. Pour into 2 round 8 or 9 greased and floured pans (can also do a
  7. Rectangle pan).
  8. Bake in 350 oven for 25 - 35 minutes (when tooth pick inserted in the
  9. Middle comes out clean).
  10. For topping: ice w/ chocolate or white icing OR cover individual pieces with fresh whipped cream (I do not add sugar, just whip heavy cream until thick) and fresh blueberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.77 Kcal (924 kJ)
Calories from fat 122.63 Kcal
% Daily Value*
Total Fat 13.63g 21%
Cholesterol 0.61mg 0%
Sodium 222.19mg 9%
Potassium 49.1mg 1%
Total Carbs 24.51g 8%
Sugars 23.65g 95%
Protein 0.92g 2%
Iron 0.2mg 1%
Calcium 164.7mg 16%
Amount Per 100 g
Calories 319.1 Kcal (1336 kJ)
Calories from fat 177.24 Kcal
% Daily Value*
Total Fat 19.69g 21%
Cholesterol 0.89mg 0%
Sodium 321.13mg 9%
Potassium 70.97mg 1%
Total Carbs 35.43g 8%
Sugars 34.18g 95%
Protein 1.33g 2%
Iron 0.3mg 1%
Calcium 238.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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