Old-Fashioned Cupcakes Recipe

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Old-Fashioned Cupcakes
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  1. Preheat oven to 325 degrees F. Line cupcake pans with paper liners; set aside.
  2. Combine in a bowl both flours, sugar, baking powder and salt. Mix on low speed until combined for about 3 minutes. Add in cubed butter, mixing until just coated with flour.
  3. Add eggs 1 at a time until combined. Slowly add milk and vanilla to batter until completely mixed scraping down the bowl as you mix.
  4. Scoop batter into baking cups filling about 2/3 full. Bake until a cake tester inserted in the center comes out clean, 17 to 20 minutes.
  5. Cool and decorate with Old Fashioned Frosting.
  6. Old-Fashioned Frosting:
  7. Cream softened butter and add 4 cups sugar, milk and vanilla. Beat with paddle attachment until smooth gradually add the rest of sugar to reach frosting consistency*.
  8. *Cook's Note: Add more sugar to get this consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 559.41 Kcal (2342 kJ)
Calories from fat 146.28 Kcal
% Daily Value*
Total Fat 16.25g 25%
Cholesterol 71.8mg 24%
Sodium 94.92mg 4%
Potassium 122.84mg 3%
Total Carbs 102.8g 34%
Sugars 87.91g 352%
Dietary Fiber 0.41g 2%
Protein 3.18g 6%
Vitamin A 0.2mg 6%
Iron 1.2mg 7%
Calcium 57.5mg 6%
Amount Per 100 g
Calories 374.91 Kcal (1570 kJ)
Calories from fat 98.03 Kcal
% Daily Value*
Total Fat 10.89g 25%
Cholesterol 48.12mg 24%
Sodium 63.61mg 4%
Potassium 82.33mg 3%
Total Carbs 68.9g 34%
Sugars 58.91g 352%
Dietary Fiber 0.27g 2%
Protein 2.13g 6%
Vitamin A 0.1mg 6%
Iron 0.8mg 7%
Calcium 38.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
  • 16

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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