Grandma's Pumpkin Pie Recipe

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Grandma's Pumpkin Pie
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Ingredients
10
Count
Nutrition
3414
Calories
Total time
70
Minutes
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Ingredients:

  • 3 cups pumpkin
  • 2 cups sugar
  • 2 cups milk
  • 6 eggs
  • 1 dash salt
  • 1 tsp vanilla
  • 2 tsp cinnamon
  • 1/2 tsp clove
  • 1 tsp ginger

Directions:

  1. Mix pumpkin, sugar, milk, and eggs together until smooth.
  2. Add in spices, salt and vanilla and stir. Pour into 2 unbaked pie crusts.
  3. Bake at 425 for 15 minutes.
  4. Turn temperature down and bake at 350 for 30 minutes or until knife when inserted comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3414.46 Kcal (14296 kJ)
Calories from fat 1320.77 Kcal
% Daily Value*
Total Fat 146.75g 226%
Cholesterol 991.88mg 331%
Sodium 2615.31mg 109%
Potassium 2582.6mg 55%
Total Carbs 459.58g 153%
Sugars 270.83g 1083%
Dietary Fiber 17.92g 72%
Protein 76.03g 152%
Vitamin C 31.6mg 53%
Iron 20.8mg 116%
Calcium 909mg 91%
Amount Per 100 g
Calories 196.03 Kcal (821 kJ)
Calories from fat 75.83 Kcal
% Daily Value*
Total Fat 8.43g 226%
Cholesterol 56.95mg 331%
Sodium 150.15mg 109%
Potassium 148.27mg 55%
Total Carbs 26.39g 153%
Sugars 15.55g 1083%
Dietary Fiber 1.03g 72%
Protein 4.36g 152%
Vitamin C 1.8mg 53%
Iron 1.2mg 116%
Calcium 52.2mg 91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 79.7
    Points
  • 93
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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