Grandma's Butter Creams Recipe

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Grandma's Butter Creams
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Ingredients:

Directions:

  1. Cream butter in mixer until fluffy.
  2. Add marshmallow cream and cream again.
  3. Add sugar 1/2 cup at a time until dough isn't sticky any more (I usually mix the last cup by hand as if kneading bread dough).
  4. You might need more or less sugar to get the right consistency- firm and not sticky.
  5. Roll dough into one inch balls and place on cookie sheet that has been covered with wax paper.
  6. Put in refrigerator until chocolate is ready.
  7. Melt chocolate in top of double boiler.
  8. You can use bitter, semi-sweet or milk chocolate according to your own taste.
  9. I add a bit of wax to thin the chocolate out and make it easier for dipping.
  10. When chocolate is all melted, take balls out of the refrigerator.
  11. Dip them into the coating (I use a darning needle) and replace on cookie sheet.
  12. If they start getting soft, just pop the cookie sheet back into the refrigerator for a few minutes until they firm up again.
  13. Also, this is usually a good time to reheat the chocolate as it gets thick after a while.
  14. When all the balls are coated, put in the refrigerator for an hour or so until they set, then put in an airtight container for storage.
  15. I like to keep mine in the refrigerator so they stay firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 591.88 Kcal (2478 kJ)
Calories from fat 137.9 Kcal
% Daily Value*
Total Fat 15.32g 24%
Cholesterol 40.67mg 14%
Sodium 6.99mg 0%
Potassium 7.04mg 0%
Total Carbs 117.11g 39%
Sugars 113.33g 453%
Protein 0.24g 0%
Vitamin A 0.2mg 6%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 431.97 Kcal (1809 kJ)
Calories from fat 100.65 Kcal
% Daily Value*
Total Fat 11.18g 24%
Cholesterol 29.68mg 14%
Sodium 5.1mg 0%
Potassium 5.14mg 0%
Total Carbs 85.47g 39%
Sugars 82.71g 453%
Protein 0.17g 0%
Vitamin A 0.1mg 6%
Calcium 3.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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