Grandma's Baked Beans Recipe

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Grandma's Baked Beans
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Ingredients:

  • 56 oz pork and beans ( van camp's)
  • 1/2 cup brown sugar
  • 1/3 cup ketchup
  • 1/2 lb bacon

Directions:

  1. Mix the beans, brown sugar and ketchup in a baking dish.
  2. Pull the bacon apart and place on top of the beans.
  3. Bake at 350 degrees until bacon is done and beans are bubbly. About 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 472.75 Kcal (1979 kJ)
Calories from fat 418.86 Kcal
% Daily Value*
Total Fat 46.54g 72%
Cholesterol 51.71mg 17%
Sodium 109.86mg 5%
Potassium 235.28mg 5%
Total Carbs 6.15g 2%
Sugars 4.39g 18%
Dietary Fiber 0.12g 0%
Protein 7.08g 14%
Vitamin C 0.7mg 1%
Iron 0.1mg 0%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 590.22 Kcal (2471 kJ)
Calories from fat 522.94 Kcal
% Daily Value*
Total Fat 58.1g 72%
Cholesterol 64.56mg 17%
Sodium 137.16mg 5%
Potassium 293.74mg 5%
Total Carbs 7.68g 2%
Sugars 5.48g 18%
Dietary Fiber 0.16g 0%
Protein 8.84g 14%
Vitamin C 0.9mg 1%
Iron 0.1mg 0%
Calcium 17.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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