Directions:
- Mix eggs with a beater and add flour.
- Mix in all other ingredients.
- Bake at 350 until done. I guessed 30 minutes (sorry but no time was listed)-please add the real time if you make this! Thanks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 417.87 Kcal (1750 kJ) | ||
| Calories from fat | 134.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.92g | 23% | |
|---|---|---|---|
| Cholesterol | 122.76mg | 41% | |
| Sodium | 310.78mg | 13% | |
| Potassium | 384.32mg | 8% | |
| Total Carbs | 66.14g | 22% | |
| Sugars | 45.48g | 182% | |
| Dietary Fiber | 5.59g | 22% | |
| Protein | 9.52g | 19% | |
| Vitamin C | 8.3mg | 14% | |
| Iron | 1.9mg | 11% | |
| Calcium | 99.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 162.59 Kcal (681 kJ) | ||
| Calories from fat | 52.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.81g | 23% | |
|---|---|---|---|
| Cholesterol | 47.77mg | 41% | |
| Sodium | 120.93mg | 13% | |
| Potassium | 149.54mg | 8% | |
| Total Carbs | 25.73g | 22% | |
| Sugars | 17.7g | 182% | |
| Dietary Fiber | 2.17g | 22% | |
| Protein | 3.7g | 19% | |
| Vitamin C | 3.2mg | 14% | |
| Iron | 0.7mg | 11% | |
| Calcium | 38.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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