Pumpkin Cake Roll Recipe

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Pumpkin Cake Roll
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Ingredients:

  • 3 large eggs
  • 1 cup sugar
  • 3/4 cup flour
  • 2 tsp cinnamon
  • 1 tsp ginger
  • 1/2 tsp nutmeg
  • 1/2 tsp salt
  • 1 cup finely chopped walnuts
  • 1/8 cup sugar
  • 1 cup confectioners' sugar
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 375 degrees.
  2. Beat eggs on high speed for 5 minutes.
  3. Gradually beat in 1 cup of sugar.
  4. Stir in pumpkin and lemon juice.
  5. Combine flour, powder, cinnamon, ginger, nutmeg and salt in a separate bowl.
  6. Stir into pumpkin mixture until well combined.
  7. Pour and spread evenly into a greased and floured 15 x 10 x 1 baking pan and sprinkle top with walnuts.
  8. Bake for 15 minutes.
  9. Turn onto a clean dish towel sprinkled with 1/8 cup sugar.
  10. Starting a short end, roll the towel and cake together.
  11. Allow to cool completely and unroll.
  12. Prepare filling: Cream cream cheese, butter and vanilla until smooth.
  13. Gradually add confectioner's sugar and beat until well combined.
  14. Spread filling over cake evenly and roll back up (without the towel!).
  15. Wrap in plastic wrap and chill well before serving.
  16. Slice and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.31 Kcal (1475 kJ)
Calories from fat 162.1 Kcal
% Daily Value*
Total Fat 18.01g 28%
Cholesterol 72.27mg 24%
Sodium 370.98mg 15%
Potassium 185.5mg 4%
Total Carbs 43.86g 15%
Sugars 31.43g 126%
Dietary Fiber 2.44g 10%
Protein 6.37g 13%
Vitamin C 0.9mg 2%
Vitamin A 0.2mg 6%
Iron 1.4mg 8%
Calcium 82.4mg 8%
Amount Per 100 g
Calories 340.6 Kcal (1426 kJ)
Calories from fat 156.71 Kcal
% Daily Value*
Total Fat 17.41g 28%
Cholesterol 69.87mg 24%
Sodium 358.64mg 15%
Potassium 179.33mg 4%
Total Carbs 42.4g 15%
Sugars 30.39g 126%
Dietary Fiber 2.35g 10%
Protein 6.16g 13%
Vitamin C 0.9mg 2%
Vitamin A 0.2mg 6%
Iron 1.3mg 8%
Calcium 79.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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