Grandma Isabelle's Banana Bread Recipe

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Grandma Isabelle's Banana Bread
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Ingredients:

  • 1 cup sugar
  • 2 eggs
  • 1 dash salt
  • 1/2 tsp baking powder
  • 1 3/4 cups flour
  • 1/2 cup nuts (optional)

Directions:

  1. Preheat over to 350°F.
  2. Grease and flour a loaf pan.
  3. Cream sugar and butter till light and fluffy.
  4. Add eggs and mix.
  5. Add bananas one at a time and mix until well blended.
  6. In a separate bowl mix dry ingredients together.
  7. Add dry ingredients to banana mixture until blended.
  8. Pour into loaf pan.
  9. Bake one hour or until toothpick inserted in center of bread comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.58 Kcal (1581 kJ)
Calories from fat 122.09 Kcal
% Daily Value*
Total Fat 13.57g 21%
Cholesterol 40.92mg 14%
Sodium 923.27mg 38%
Potassium 320.01mg 7%
Total Carbs 59.14g 20%
Sugars 20.35g 81%
Dietary Fiber 5.29g 21%
Protein 7.19g 14%
Vitamin C 4.1mg 7%
Iron 2.8mg 16%
Calcium 120.2mg 12%
Amount Per 100 g
Calories 287.39 Kcal (1203 kJ)
Calories from fat 92.93 Kcal
% Daily Value*
Total Fat 10.33g 21%
Cholesterol 31.15mg 14%
Sodium 702.74mg 38%
Potassium 243.57mg 7%
Total Carbs 45.01g 20%
Sugars 15.49g 81%
Dietary Fiber 4.03g 21%
Protein 5.48g 14%
Vitamin C 3.1mg 7%
Iron 2.1mg 16%
Calcium 91.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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