Towboat Brownies Recipe

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Towboat Brownies
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Ingredients
8
Count
Nutrition
403
Calories
Total time
30
Minutes
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Ingredients:

  • 2 cups sugar
  • 4 large eggs, beaten
  • 1 tsp salt
  • 3/4 cup butter or 3/4 cup margarine
  • 1/2 cup cocoa
  • 1 1/2 cups flour
  • 1/2 cup nuts or 1/2 cup shredded coco nut

Directions:

  1. Preheat oven to 350oF.
  2. Combine all ingredients in a large bowl.
  3. Pour batter into a well greased 9 x 13 inch pan.
  4. Bake 25 - 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 402.78 Kcal (1686 kJ)
Calories from fat 191 Kcal
% Daily Value*
Total Fat 21.22g 33%
Cholesterol 92.5mg 31%
Sodium 686.35mg 29%
Potassium 169.36mg 4%
Total Carbs 47.99g 16%
Sugars 26.51g 106%
Dietary Fiber 2.69g 11%
Protein 6.15g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2mg 11%
Calcium 82.5mg 8%
Amount Per 100 g
Calories 411.79 Kcal (1724 kJ)
Calories from fat 195.28 Kcal
% Daily Value*
Total Fat 21.7g 33%
Cholesterol 94.57mg 31%
Sodium 701.7mg 29%
Potassium 173.15mg 4%
Total Carbs 49.07g 16%
Sugars 27.11g 106%
Dietary Fiber 2.75g 11%
Protein 6.29g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2mg 11%
Calcium 84.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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