Golden Spiced Fruit Recipe

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Golden Spiced Fruit
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Ingredients:

Directions:

  1. Combine first 6 ingredients in a large saucepan over medium-high heat; add pineapple and apple. Bring to a boil; reduce heat, and simmer 10 minutes or until apples are soft. Remove from heat. Cover, and let stand 15 minutes. Remove lemon rind and cinnamon stick. Return fruit mixture to a simmer. Combine cornstarch and water; stir into fruit mixture. Cook until slightly thick (about 4 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.58 Kcal (1334 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 7.71mg 0%
Potassium 420.36mg 9%
Total Carbs 72.43g 24%
Sugars 54.68g 219%
Dietary Fiber 3.54g 14%
Protein 1.46g 3%
Vitamin C 3.1mg 5%
Iron 0.8mg 5%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 138.18 Kcal (579 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 3.34mg 0%
Potassium 182.33mg 9%
Total Carbs 31.42g 24%
Sugars 23.72g 219%
Dietary Fiber 1.53g 14%
Protein 0.63g 3%
Vitamin C 1.3mg 5%
Iron 0.4mg 5%
Calcium 13.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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