Gnocchi with White Beans Recipe

Posted by
Rate It!
Gnocchi with White Beans
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large skillet, heat oil over medium-high heat. Add onion; cook and stir until tender. Add garlic; cook 1 minute longer. Add gnocchi; cook and stir 5-6 minutes or until golden brown. Stir in beans, tomatoes, spinach and pepper; heat through.
  2. Sprinkle with cheeses; cover and remove from heat. Let stand 3-4 minutes or until cheese is melted. Yield: 6 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.99 Kcal (423 kJ)
Calories from fat 59.86 Kcal
% Daily Value*
Total Fat 6.65g 10%
Cholesterol 15.76mg 5%
Sodium 178.68mg 7%
Potassium 114.96mg 2%
Total Carbs 4.06g 1%
Sugars 1.16g 5%
Dietary Fiber 0.6g 2%
Protein 6.31g 13%
Vitamin C 3.7mg 6%
Iron 0.3mg 2%
Calcium 195.1mg 20%
Amount Per 100 g
Calories 160.61 Kcal (672 kJ)
Calories from fat 95.2 Kcal
% Daily Value*
Total Fat 10.58g 10%
Cholesterol 25.07mg 5%
Sodium 284.16mg 7%
Potassium 182.82mg 2%
Total Carbs 6.45g 1%
Sugars 1.84g 5%
Dietary Fiber 0.95g 2%
Protein 10.04g 13%
Vitamin C 5.8mg 6%
Iron 0.5mg 2%
Calcium 310.2mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top