Skillet Gnocchi With Chard and White Beans Recipe

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Skillet Gnocchi With Chard and White Beans
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Ingredients:

Directions:

  1. Heat 1 tablespoon oil in a large non-stick skillet over medium heat.
  2. Add gnocchi and cook, stirring often, until gnocchi are plumped and starting to brown, about 5 to 7 minutes. Transfer to a bowl.
  3. Add the remaining 1 teaspoon oil and onion to the pan and cook, stirring over medium heat for 1-2 minutes.
  4. Stir in garlic and water. Cover and cook until the onion is soft, 2 to 4 minutes.
  5. Add chard (or spinach) and cook, stirring until the leaves start to wilt, about 1-2 minutes.
  6. Stir in tomatoes, beans, salt and pepper and bring to a simmer. Add optional seasoning if using.
  7. Stir in the gnocchi and sprinkle with mozzarella and Parmesan cheeses.
  8. Cover and cook until the cheese is melted and bubbling, about 3 minutes.
  9. Serve with a green side salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.07 Kcal (603 kJ)
Calories from fat 84.89 Kcal
% Daily Value*
Total Fat 9.43g 15%
Cholesterol 15.02mg 5%
Sodium 261.13mg 11%
Potassium 287mg 6%
Total Carbs 7.41g 2%
Sugars 0.85g 3%
Dietary Fiber 1.94g 8%
Protein 8.17g 16%
Vitamin C 12.4mg 21%
Iron 1.3mg 7%
Calcium 237.1mg 24%
Amount Per 100 g
Calories 128.35 Kcal (537 kJ)
Calories from fat 75.62 Kcal
% Daily Value*
Total Fat 8.4g 15%
Cholesterol 13.38mg 5%
Sodium 232.62mg 11%
Potassium 255.68mg 6%
Total Carbs 6.6g 2%
Sugars 0.76g 3%
Dietary Fiber 1.73g 8%
Protein 7.28g 16%
Vitamin C 11.1mg 21%
Iron 1.2mg 7%
Calcium 211.2mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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