Gluten-Free Raisin Spice Cookies Recipe

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Gluten-Free Raisin Spice Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. In large bowl, cream together honey, oil and egg or egg substitute.
  3. In medium bowl, whisk together rice flour, potato flour, baking powder, baking soda and apple pie spice. Mix well into the wet ingredients.
  4. Stir in raisins and pecans, if using.
  5. Drop by teaspoons onto lightly oiled baking sheet.
  6. Bake in 375°F oven 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 559.42 Kcal (2342 kJ)
Calories from fat 312.27 Kcal
% Daily Value*
Total Fat 34.7g 53%
Cholesterol 37.67mg 13%
Sodium 131.71mg 5%
Potassium 536.87mg 11%
Total Carbs 63.24g 21%
Sugars 24.48g 98%
Dietary Fiber 4.49g 18%
Protein 6.01g 12%
Vitamin C 1.7mg 3%
Iron 1.9mg 11%
Calcium 104.8mg 10%
Amount Per 100 g
Calories 445.13 Kcal (1864 kJ)
Calories from fat 248.48 Kcal
% Daily Value*
Total Fat 27.61g 53%
Cholesterol 29.97mg 13%
Sodium 104.8mg 5%
Potassium 427.19mg 11%
Total Carbs 50.32g 21%
Sugars 19.48g 98%
Dietary Fiber 3.57g 18%
Protein 4.78g 12%
Vitamin C 1.3mg 3%
Iron 1.5mg 11%
Calcium 83.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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