Gluten Free Beskuit/rusks Recipe

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Gluten Free Beskuit/rusks
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Ingredients:

Directions:

  1. Description of Gluten Free Flour: Freedom foods pre-mix all purpose flour Gluten Free (rice flour, maize starch,soy flour, soy fibre, guar gum 412, Cellulose 461, salt, sugar).
  2. Pre-heat oven 180°C.
  3. Cream butter and sugar.Add eggs one at a time.
  4. Sieve dry ingredients. Add yogurt to egg mixture and mix in with dry ingredients.
  5. This will make a very solid dough. Use two large greased baking pans. Bake for 55 min or till golden brown. Remove from heat, remove from pans. Let the breads cool slightly. Slice the bread into slices and then cut into fingers. Place on a drying rack and dry in oven on 90 degrees till the rusks are dry and hard.Let them cool off and place in an air tight container.
  6. Serve with coffee, Milo or tea. Dunk the rusks in the hot drink and eat. They are very moreish.
  7. Enjoy a little bit of South African cuisine on your own porch.
  8. Makes 40 rusks. Preparation time 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1063.01 Kcal (4451 kJ)
Calories from fat 645.72 Kcal
% Daily Value*
Total Fat 71.75g 110%
Cholesterol 72.75mg 24%
Sodium 792.56mg 33%
Potassium 678.23mg 14%
Total Carbs 93.98g 31%
Sugars 26.8g 107%
Dietary Fiber 9.83g 39%
Protein 18.63g 37%
Iron 5.8mg 32%
Calcium 335.9mg 34%
Amount Per 100 g
Calories 295.74 Kcal (1238 kJ)
Calories from fat 179.64 Kcal
% Daily Value*
Total Fat 19.96g 110%
Cholesterol 20.24mg 24%
Sodium 220.5mg 33%
Potassium 188.69mg 14%
Total Carbs 26.14g 31%
Sugars 7.46g 107%
Dietary Fiber 2.73g 39%
Protein 5.18g 37%
Iron 1.6mg 32%
Calcium 93.4mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.4
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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