Glazed Ham With Pineapple Recipe

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Ingredients:

Serving

1 (7 -8 lb) boneless ham
4 cups pineapple juice
fresh ginger (cut into about a 1-inch piece and sliced )
5 garlic cloves, coarsley chopped
15 -20 whole cloves (use as many as you need)
1/4 cup dijon mustard
1 1/4 cups light brown sugar
10 pineapple rings
10 maraschino cherries

Directions:

In a saucepan combine the pineapple juice, ginger slices and garlic; bring to a boil, reduce heat to medium-low and simmer for 30 minutes (reducing the liquid to about 2 cups).
Strain and reserve all liquid through a fine strainer.
Set oven to 350 degrees F.
Trim the thick rind with fat, but leave about 1/4-inch fat from the surface of the ham.
With a very sharp knife, score a diamond pattern all over the ham, then insert the whole cloves at the crossed points of the diamonds.
Set the ham in a shallow baking pan.
Brush the mustard all over the top.
Pat the sugar into the top of the mustard, pushing it in with a spoon or your hands.
Starting at the butt end, and working towards the bone, decoratively arrange the pineapple rings securing with whole cherrries and toothpicks in the centers.
Pour the reserved pineapple juice into the bottom of the pan and place in the oven.
Bake for about 1-1/2 hours, basting about every 15-20 minutes (the cooking time might take longer depending on the weight of the ham).
When ham is cooked, place it on a fancy serving platter and let it rest for 10-15 minutes.
Carve into thin slices, preferably with an electric knife, beginning with the butt end.
Serve warm with the sauce from the pan in a serving cup.
Remove the pineapple slices and cherries as you slice the ham.
Delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	251.66 Kcal (1054 kJ)
Calories from fat	35.03 Kcal
		% Daily Value*
Total Fat	3.89g	6%
Cholesterol	24.04mg	8%
Sodium	659.37mg	27%
Potassium	308.94mg	7%
Total Carbs	46.51g	16%
Sugars	42.48g	170%
Dietary Fiber	1.35g	5%
Protein	9.49g	19%
Vitamin C	9.4mg	16%
Iron	0.9mg	5%
Calcium	50.8mg	5%

Amount Per 100 g
Calories	136.79 Kcal (573 kJ)
Calories from fat	19.04 Kcal
		% Daily Value*
Total Fat	2.12g	6%
Cholesterol	13.06mg	8%
Sodium	358.4mg	27%
Potassium	167.92mg	7%
Total Carbs	25.28g	16%
Sugars	23.09g	170%
Dietary Fiber	0.73g	5%
Protein	5.16g	19%
Vitamin C	5.1mg	16%
Iron	0.5mg	5%
Calcium	27.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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