Brown-Sugar-Glazed Ham With Pineapple Recipe

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Brown-Sugar-Glazed Ham With Pineapple
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Ingredients:

Directions:

  1. Preheat oven to 275 degrees.
  2. Place the ham facedown in a roasting pan.
  3. Cover tightly with foil and bake for 1 1/2 hours.
  4. Meanwhile, in a medium saucepan, combine the brown sugar, maple syrup and mustard and bring to a boil over medium-high heat, stirring constantly.
  5. Cook until reduced slightly, about 2 minutes, set aside.
  6. Brush the baked ham with the glaze, then top with the pineapple rings, securing them with toothpicks.
  7. Return the ham to the oven and bake uncovered until heated through, 25-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.65 Kcal (761 kJ)
Calories from fat 10.88 Kcal
% Daily Value*
Total Fat 1.21g 2%
Cholesterol 12.47mg 4%
Sodium 537.83mg 22%
Potassium 172.27mg 4%
Total Carbs 32.81g 11%
Sugars 28.56g 114%
Dietary Fiber 0.19g 1%
Protein 10.41g 21%
Vitamin C 1.8mg 3%
Iron 0.2mg 1%
Calcium 38.1mg 4%
Amount Per 100 g
Calories 173 Kcal (724 kJ)
Calories from fat 10.36 Kcal
% Daily Value*
Total Fat 1.15g 2%
Cholesterol 11.88mg 4%
Sodium 512.21mg 22%
Potassium 164.06mg 4%
Total Carbs 31.24g 11%
Sugars 27.2g 114%
Dietary Fiber 0.18g 1%
Protein 9.91g 21%
Vitamin C 1.7mg 3%
Iron 0.2mg 1%
Calcium 36.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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