Directions:
- Melt butter in 10 skillet over med. heat. Cook several apple rings at a time in butter,turning once ,till golden brown(add more butter if necessary.
- Return all apple rings to killet, Mix wine,lemon juice,ginger and cinnamon;pour over aples. Sprinkle with sugar. Cover and cook over medium heat about 5 mins. or just till apples are tender and glazed. Serve warm with whipped cream.
- Special touch: Create the ultimate apple rings when you top arm rings with thin slices of sharp cheddar cheese and sprinkle a few finely chopped walnuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 284.68 Kcal (1192 kJ) | ||
| Calories from fat | 107.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.94g | 18% | |
|---|---|---|---|
| Cholesterol | 31.89mg | 11% | |
| Sodium | 6.74mg | 0% | |
| Potassium | 228.62mg | 5% | |
| Total Carbs | 41.82g | 14% | |
| Sugars | 33.31g | 133% | |
| Dietary Fiber | 3.65g | 15% | |
| Protein | 0.26g | 1% | |
| Vitamin C | 10.6mg | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 21.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 114.53 Kcal (480 kJ) | ||
| Calories from fat | 43.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.8g | 18% | |
|---|---|---|---|
| Cholesterol | 12.83mg | 11% | |
| Sodium | 2.71mg | 0% | |
| Potassium | 91.98mg | 5% | |
| Total Carbs | 16.83g | 14% | |
| Sugars | 13.4g | 133% | |
| Dietary Fiber | 1.47g | 15% | |
| Protein | 0.1g | 1% | |
| Vitamin C | 4.3mg | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 8.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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