Glazed Apple Tart Recipe

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Glazed Apple Tart
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Ingredients:

Directions:

  1. In a bowl, combine flour and 1/4 cup of sugar; cut in butter until mixture resembles coarse crumbs. Combine egg yolk and water; stir into flour mixture and mix lightly. Form dough into a ball; press onto bottom and sides of an ungreased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 15 minutes. Sprinkle the apples over crust. Combine granola, almonds and remaining sugar; sprinkle over apples. Bake at 350° for 50 minutes or until apples are tender. Cool on wire rack. Combine confectioners' sugar and lemon juice until smooth; drizzle over pie. Yield: 16-20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.78 Kcal (2109 kJ)
Calories from fat 141.59 Kcal
% Daily Value*
Total Fat 15.73g 24%
Cholesterol 33.11mg 11%
Sodium 71.45mg 3%
Potassium 113.07mg 2%
Total Carbs 81.71g 27%
Sugars 24.88g 100%
Dietary Fiber 1.56g 6%
Protein 7.63g 15%
Vitamin C 1mg 2%
Vitamin A 0.1mg 4%
Iron 0.9mg 5%
Calcium 28.7mg 3%
Amount Per 100 g
Calories 331.33 Kcal (1387 kJ)
Calories from fat 93.12 Kcal
% Daily Value*
Total Fat 10.35g 24%
Cholesterol 21.77mg 11%
Sodium 46.99mg 3%
Potassium 74.37mg 2%
Total Carbs 53.74g 27%
Sugars 16.37g 100%
Dietary Fiber 1.03g 6%
Protein 5.02g 15%
Vitamin C 0.6mg 2%
Vitamin A 0.1mg 4%
Iron 0.6mg 5%
Calcium 18.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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