Gingersnap Popcorn Snack Mix Recipe

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Gingersnap Popcorn Snack Mix
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Ingredients:

Directions:

  1. Preheat oven to 325. Spread popcorn on baking sheet and spray lightly with the cooking spray.
  2. Combine remaining ingredients in a small bowl and sprinkle evenly over popcorn. Spray again with cooking spray and toss to coat evenly. Bake 7 minutes and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.33 Kcal (299 kJ)
Calories from fat 8.22 Kcal
% Daily Value*
Total Fat 0.91g 1%
Sodium 12.34mg 1%
Potassium 60.18mg 1%
Total Carbs 14.59g 5%
Sugars 0.34g 1%
Dietary Fiber 2.6g 10%
Protein 2.17g 4%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 367.53 Kcal (1539 kJ)
Calories from fat 42.33 Kcal
% Daily Value*
Total Fat 4.7g 1%
Sodium 63.57mg 1%
Potassium 310.08mg 1%
Total Carbs 75.15g 5%
Sugars 1.74g 1%
Dietary Fiber 13.4g 10%
Protein 11.17g 4%
Vitamin C 0.3mg 0%
Iron 2.7mg 3%
Calcium 105.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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