Ginger-Lime Beef Stir-Fry Recipe

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Ginger-Lime Beef Stir-Fry
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Ingredients:

Directions:

  1. Rinse, stem and seed bell pepper; trim and discard white veins.
  2. Cut pepper into strips about 1/4 inch wide and 2 inches long.
  3. Rinse beef and pat dry.
  4. Cut across the grain into 1/16 to 1/8-inch thick slices, then cut slices into bite-size pieces.
  5. Pour oil into a large nonstick frypan or wok over high heat.
  6. When oil is hot, add bell pepper and stir just until tender-crisp to bite, about 3 minutes.
  7. Pour from pan into a bowl.
  8. Add beef to pan over high heat and stir just until no longer pink, about 2 minutes.
  9. With a slotted spoon, transfer meat to bowl with pepper.
  10. To meat juices in pan, add lime juice, honey, hoisin sauce, soy sauce, ginger, and chili flakes.
  11. Boil over high heat, stirring often, until mixture is reduced to about 1/3 cup, 5 to 6 minutes.
  12. Pour beef and bell pepper back into pan and stir until hot, about 30 seconds.
  13. Spoon stir-fry onto a serving platter or individual plates and sprinkle with cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.91 Kcal (1352 kJ)
Calories from fat 119.82 Kcal
% Daily Value*
Total Fat 13.31g 20%
Cholesterol 101.14mg 34%
Sodium 700.49mg 29%
Potassium 510.76mg 11%
Total Carbs 16.35g 5%
Sugars 12.54g 50%
Dietary Fiber 0.79g 3%
Protein 34.19g 68%
Vitamin C 36.4mg 61%
Vitamin A 0.7mg 25%
Iron 15.2mg 84%
Calcium 32mg 3%
Amount Per 100 g
Calories 159.39 Kcal (667 kJ)
Calories from fat 59.14 Kcal
% Daily Value*
Total Fat 6.57g 20%
Cholesterol 49.92mg 34%
Sodium 345.75mg 29%
Potassium 252.1mg 11%
Total Carbs 8.07g 5%
Sugars 6.19g 50%
Dietary Fiber 0.39g 3%
Protein 16.88g 68%
Vitamin C 18mg 61%
Vitamin A 0.4mg 25%
Iron 7.5mg 84%
Calcium 15.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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