George Foreman Grilled Tandoori Chicken Recipe

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George Foreman Grilled Tandoori Chicken
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Ingredients:

Directions:

  1. 1. Mix together all of the marinade ingredients in a bowl.
  2. 2. Cover chicken with the marinade, and store in the refrigerator for 1-8 hours.
  3. 3. Grill chicken and serve. (I use the George Foreman grill).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.69 Kcal (1251 kJ)
Calories from fat 68.8 Kcal
% Daily Value*
Total Fat 7.64g 12%
Cholesterol 142.08mg 47%
Sodium 932.36mg 39%
Potassium 863.52mg 18%
Total Carbs 6.25g 2%
Sugars 2.16g 9%
Dietary Fiber 1.5g 6%
Protein 53.84g 108%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 84.5mg 8%
Amount Per 100 g
Calories 99.26 Kcal (416 kJ)
Calories from fat 22.87 Kcal
% Daily Value*
Total Fat 2.54g 12%
Cholesterol 47.22mg 47%
Sodium 309.85mg 39%
Potassium 286.97mg 18%
Total Carbs 2.08g 2%
Sugars 0.72g 9%
Dietary Fiber 0.5g 6%
Protein 17.89g 108%
Vitamin C 0.3mg 1%
Iron 0.4mg 6%
Calcium 28.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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