Garlicky Mushrooms on Toast Recipe

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Garlicky Mushrooms on Toast
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Ingredients
8
Count
Nutrition
125
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Heat grill.
  2. Split each lump of bread in half and grill on the crust side. Mix the butter and parsley and spread on all the cut sides of the bread.
  3. Heat the oil and fry the mushrooms over a high heat for 7 minutes or longer if there is still any liquid left.
  4. Add sherry and allow to bubble add cream and season. leave on a low heat.
  5. Grill the ciabatta on the buttered sides until golden.
  6. Serve the mushrooms on top of the ciabatta and season with black pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.02 Kcal (523 kJ)
Calories from fat 104.09 Kcal
% Daily Value*
Total Fat 11.57g 18%
Cholesterol 18.86mg 6%
Sodium 304.76mg 13%
Potassium 48.54mg 1%
Total Carbs 3.48g 1%
Sugars 0.04g 0%
Dietary Fiber 0.1g 0%
Protein 0.97g 2%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 86.86 Kcal (364 kJ)
Calories from fat 72.32 Kcal
% Daily Value*
Total Fat 8.04g 18%
Cholesterol 13.11mg 6%
Sodium 211.73mg 13%
Potassium 33.73mg 1%
Total Carbs 2.42g 1%
Sugars 0.02g 0%
Dietary Fiber 0.07g 0%
Protein 0.67g 2%
Vitamin C 2.6mg 6%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 12.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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