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Garlic-Roasted Fingerling Potatoes With Buttermilk-Yogurt Herb D Recipe

Garlic-Roasted Fingerling Potatoes With Buttermilk-Yogurt Herb D Recipe

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Garlic-Roasted Fingerling Potatoes With Buttermilk-Yogurt Herb D

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Ingredients:

Serving

2 lbs fingerling potatoes , mixed varieties, cut into 1 inch chunks
3 tbsp olive oil , extra-virgin
1/4 cup white wine
2 tsp kosher salt
1/2 tsp black pepper, freshly ground
1 tbsp thyme leaves, fresh and minced
2 tsp garlic, finely minced
1/2 cup buttermilk
1/4 cup greek yogurt
1 tbsp lemon juice, fresh
1 tbsp lemon zest, grated
1 tbsp honey
1 tbsp chives, fresh and minced
1 tbsp dill, fresh and minced
1 tbsp mint, fresh and minced
1/2 tsp salt
1/4 tsp black pepper, fresh ground

Directions:

For the potatoes, preheat the oven to 400 degrees.
In a large bowl, combine the cut potatoes, olive oil, white wine, salt, pepper and thyme leaves. Toss well to coat.
Arrange potatoes in a single layer on two sheet trays. Cover tightly with aluminum foil and cook in the oven for 15 minutes.
After 15 minutes, remove the foil and continue to roast the potatoes until they begin to turn golden brown, around 30 minutes more.
Remove both trays and stir in a teaspoon of garlic into each sheet tray until potatoes are well coated. Place the potatoes back in the oven and cook for another 10 minutes until they are deep golden brown and the garlic is fragrant (but not burnt). Cool to warm.
For dressing combine all ingredients until well blended.
Place warm potatoes in a large serving dish and pour enough dressing to coat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	170.79 Kcal (715 kJ)
Calories from fat	51.6 Kcal
		% Daily Value*
Total Fat	5.73g	9%
Cholesterol	2.05mg	1%
Sodium	700.52mg	29%
Potassium	59.34mg	1%
Total Carbs	23.8g	8%
Sugars	3.29g	13%
Dietary Fiber	1.34g	5%
Protein	4.39g	9%
Vitamin C	27mg	45%
Vitamin A	0.1mg	3%
Iron	12.2mg	68%
Calcium	34.4mg	3%

Amount Per 100 g
Calories	106.63 Kcal (446 kJ)
Calories from fat	32.22 Kcal
		% Daily Value*
Total Fat	3.58g	9%
Cholesterol	1.28mg	1%
Sodium	437.36mg	29%
Potassium	37.05mg	1%
Total Carbs	14.86g	8%
Sugars	2.05g	13%
Dietary Fiber	0.84g	5%
Protein	2.74g	9%
Vitamin C	16.9mg	45%
Vitamin A	0.1mg	3%
Iron	7.6mg	68%
Calcium	21.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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