Garlic Pimento Cheese Recipe

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Garlic Pimento Cheese
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Ingredients:

Directions:

  1. Grate the cheese.
  2. Add the pimentoes with juice and the garlic.
  3. Add 1 cup mayonnaise plus whatever amount of mayonnaise you need to add to get the consistency that you want.
  4. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.29 Kcal (822 kJ)
Calories from fat 174.81 Kcal
% Daily Value*
Total Fat 19.42g 30%
Cholesterol 26.97mg 9%
Sodium 231.81mg 10%
Potassium 8.44mg 0%
Total Carbs 1.29g 0%
Sugars 0.42g 2%
Dietary Fiber 0.01g 0%
Protein 4.75g 9%
Vitamin C 0.9mg 1%
Vitamin A 0.4mg 13%
Calcium 130.8mg 13%
Amount Per 100 g
Calories 332.77 Kcal (1393 kJ)
Calories from fat 296.36 Kcal
% Daily Value*
Total Fat 32.93g 30%
Cholesterol 45.73mg 9%
Sodium 392.99mg 10%
Potassium 14.3mg 0%
Total Carbs 2.19g 0%
Sugars 0.71g 2%
Dietary Fiber 0.02g 0%
Protein 8.05g 9%
Vitamin C 1.5mg 1%
Vitamin A 0.6mg 13%
Calcium 221.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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