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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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I remember reading about making pimento cheese with garlic in the newspaper years ago but i do not remember whose recipe this was. Everybody loves this pimento cheese. Ingredients:
1 (1 ounce) jar diced pimento, with juice |
1 lb sharp cheddar cheese |
2 cloves garlic, crushed |
1 cup mayonnaise |
Directions:
1. grate the cheese.
2. add the pimentoes with juice and the garlic.
3. add 1 cup mayonnaise plus whatever amount of mayonnaise you need to add to get the consistency that you want.
4. refrigerate.
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