Paula Deen's Pimento Cheese Recipe

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Paula Deen's Pimento Cheese
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  1. Mix the shredded cheese together with the pimientos. Stir in the mayonnaise.
  2. With a metal spoon (pimientos will stain plastic or wood), stir until the mixture is well blended.
  3. Add salt and pepper to taste and stir again. Keep covered in the fridge until ready to use.
  4. Serve with corn chips or bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.35 Kcal (512 kJ)
Calories from fat 113.22 Kcal
% Daily Value*
Total Fat 12.58g 19%
Cholesterol 13.36mg 4%
Sodium 156.98mg 7%
Potassium 19.37mg 0%
Total Carbs 0.53g 0%
Sugars 0.59g 2%
Dietary Fiber 0.07g 0%
Protein 1.84g 4%
Vitamin C 0.3mg 0%
Iron 0.1mg 0%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 501.8 Kcal (2101 kJ)
Calories from fat 464.39 Kcal
% Daily Value*
Total Fat 51.6g 19%
Cholesterol 54.79mg 4%
Sodium 643.87mg 7%
Potassium 79.45mg 0%
Total Carbs 2.16g 0%
Sugars 2.44g 2%
Dietary Fiber 0.29g 0%
Protein 7.54g 4%
Vitamin C 1.2mg 0%
Vitamin A 0.1mg 1%
Iron 0.3mg 0%
Calcium 174.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
  • 3

Good Points

  • saturated fat free

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