Garlic-Parmesan Cheese Ball Recipe

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Garlic-Parmesan Cheese Ball
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Ingredients:

Directions:

  1. In a large bowl, combine the first five ingredients. Shape into a ball. Roll in walnuts if desired. Wrap tightly in plastic wrap. Chill for 2 hours. Serve with vegetables and/or crackers. Yield: about 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.68 Kcal (677 kJ)
Calories from fat 141.12 Kcal
% Daily Value*
Total Fat 15.68g 24%
Cholesterol 14.31mg 5%
Sodium 129.79mg 5%
Potassium 79.54mg 2%
Total Carbs 1.8g 1%
Sugars 0.51g 2%
Dietary Fiber 0.86g 3%
Protein 4.9g 10%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 61.5mg 6%
Amount Per 100 g
Calories 539.54 Kcal (2259 kJ)
Calories from fat 470.93 Kcal
% Daily Value*
Total Fat 52.33g 24%
Cholesterol 47.77mg 5%
Sodium 433.12mg 5%
Potassium 265.45mg 2%
Total Carbs 6.02g 1%
Sugars 1.71g 2%
Dietary Fiber 2.86g 3%
Protein 16.34g 10%
Vitamin C 0.8mg 0%
Iron 1.4mg 2%
Calcium 205.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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