Blue Cheese Crostini Recipe

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Ingredients:

Serving

4 oz cream cheese, softened
3 tbsp butter, softened
1 cup (4 oz) crumbled blue cheese
1/4 cup finely chopped walnuts, toasted
15 slices french bread (1/2 inch thick), lightly toasted
1 medium ripe pear

Directions:

In a small bowl, beat cream cheese and butter until smooth. Stir in the blue cheese and walnuts. Spread evenly over toasted bread.
Place on a baking sheet. Broil 3-4 in. from the heat for 3-4 minutes or until cheese is bubbly. Core pear and cut into 30 thin slices. Place two pear slices on each crostini. Serve warm. Yield: 15 appetizers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	189.08 Kcal (792 kJ)
Calories from fat	83.14 Kcal
		% Daily Value*
Total Fat	9.24g	14%
Cholesterol	36.56mg	12%
Sodium	205.4mg	9%
Potassium	87.23mg	2%
Total Carbs	21.94g	7%
Sugars	2.19g	9%
Dietary Fiber	1.61g	6%
Protein	5.45g	11%
Vitamin C	0.5mg	1%
Iron	1.2mg	7%
Calcium	58.1mg	6%

Amount Per 100 g
Calories	298.99 Kcal (1252 kJ)
Calories from fat	131.47 Kcal
		% Daily Value*
Total Fat	14.61g	14%
Cholesterol	57.81mg	12%
Sodium	324.79mg	9%
Potassium	137.94mg	2%
Total Carbs	34.69g	7%
Sugars	3.47g	9%
Dietary Fiber	2.55g	6%
Protein	8.62g	11%
Vitamin C	0.8mg	1%
Iron	1.9mg	7%
Calcium	91.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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