Garlic Parmesan Cheese Ball Recipe

Posted by
Rate It!
Garlic Parmesan Cheese Ball
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large mixing bowl, combine the first five ingredients.
  2. Shape into a ball.
  3. Roll in walnuts if desired.
  4. Chill for 2 hours.
  5. Serve with vegetables and/or crackers.
  6. Note:.
  7. To form the cheese ball it is easier to form it if you put it in saran wrap and form so it doesn't stick to your hands.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.78 Kcal (451 kJ)
Calories from fat 94.08 Kcal
% Daily Value*
Total Fat 10.45g 16%
Cholesterol 9.54mg 3%
Sodium 86.52mg 4%
Potassium 53.03mg 1%
Total Carbs 1.2g 0%
Sugars 0.34g 1%
Dietary Fiber 0.57g 2%
Protein 3.26g 7%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 41mg 4%
Amount Per 100 g
Calories 539.54 Kcal (2259 kJ)
Calories from fat 470.93 Kcal
% Daily Value*
Total Fat 52.33g 16%
Cholesterol 47.77mg 3%
Sodium 433.12mg 4%
Potassium 265.45mg 1%
Total Carbs 6.02g 0%
Sugars 1.71g 1%
Dietary Fiber 2.86g 2%
Protein 16.34g 7%
Vitamin C 0.8mg 0%
Iron 1.4mg 2%
Calcium 205.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top