Directions:
- Preheat an oven to 400 degrees F (200 degrees C). Stir together the cream cheese, Parmesan cheese, mayonnaise, garlic, and spinach until evenly mixed; set aside.
- Press the pizza dough onto a baking sheet, and brush with 2 tablespoons of olive oil. Sprinkle with 1 teaspoon Italian seasoning. Bake in the preheated oven until golden brown, 10 to 12 minutes.
- Meanwhile, heat 2 tablespoons of olive oil in a skillet over medium heat, and cook the bell pepper and onion until tender, about 5 minutes. Season with 2 teaspoons of Italian seasoning, and stir in the canned shrimp; cook until the shrimp are heated through.
- When the crust has baked, remove from the oven, and spread evenly with the spinach mixture. Spread the shrimp and vegetable mixture onto the pizza, and cut into pieces to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2053.11 Kcal (8596 kJ) | ||
| Calories from fat | 1696.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 188.54g | 290% | |
|---|---|---|---|
| Cholesterol | 198.27mg | 66% | |
| Sodium | 3090.81mg | 129% | |
| Potassium | 536.11mg | 11% | |
| Total Carbs | 43.65g | 15% | |
| Sugars | 10.52g | 42% | |
| Dietary Fiber | 4g | 16% | |
| Protein | 48.6g | 97% | |
| Vitamin C | 124.7mg | 208% | |
| Vitamin A | 3.2mg | 108% | |
| Iron | 52.9mg | 294% | |
| Calcium | 1223.4mg | 122% | |
| Amount Per 100 g | |||
| Calories | 344.05 Kcal (1440 kJ) | ||
| Calories from fat | 284.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.59g | 290% | |
|---|---|---|---|
| Cholesterol | 33.23mg | 66% | |
| Sodium | 517.94mg | 129% | |
| Potassium | 89.84mg | 11% | |
| Total Carbs | 7.31g | 15% | |
| Sugars | 1.76g | 42% | |
| Dietary Fiber | 0.67g | 16% | |
| Protein | 8.14g | 97% | |
| Vitamin C | 20.9mg | 208% | |
| Vitamin A | 0.5mg | 108% | |
| Iron | 8.9mg | 294% | |
| Calcium | 205mg | 122% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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