Garlic Chicken with Tomatoes and Potatoes Recipe

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Garlic Chicken with Tomatoes and Potatoes
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Ingredients:

Directions:

  1. Place potatoes and chicken in a slow cooker. Mix together tomatoes, garlic, salt, pepper, mustard and wine. Pour over potatoes and chicken.
  2. Cover and cook on LOW for 8-9 hours Remove potatoes and chicken, leaving the broth.
  3. Dissolve cornstarch in water then mix into the broth. Cover and cook on HIGH for 20-30 minutes, or until thickened. Add chicken and potatoes.
  4. Cover and cook on HIGH for an additional 15 minutes or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2560.54 Kcal (10720 kJ)
Calories from fat 370.05 Kcal
% Daily Value*
Total Fat 41.12g 63%
Cholesterol 802.7mg 268%
Sodium 7379.36mg 307%
Potassium 8481.89mg 180%
Total Carbs 246.5g 82%
Sugars 55.67g 223%
Dietary Fiber 36.07g 144%
Protein 297.91g 596%
Vitamin C 83mg 138%
Vitamin A 10.4mg 347%
Iron 10.7mg 60%
Calcium 444.9mg 44%
Amount Per 100 g
Calories 85.1 Kcal (356 kJ)
Calories from fat 12.3 Kcal
% Daily Value*
Total Fat 1.37g 63%
Cholesterol 26.68mg 268%
Sodium 245.26mg 307%
Potassium 281.9mg 180%
Total Carbs 8.19g 82%
Sugars 1.85g 223%
Dietary Fiber 1.2g 144%
Protein 9.9g 596%
Vitamin C 2.8mg 138%
Vitamin A 0.3mg 347%
Iron 0.4mg 60%
Calcium 14.8mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.8
    Points
  • 62
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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