Garlic Chicken With Pasta Shells Recipe

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Garlic Chicken With Pasta Shells
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Ingredients:

Directions:

  1. Heat the oil in a large skillet.
  2. Add garlic to oil.
  3. Add the chicken pieces, and stir over medium heat to coat the chicken with the oil and garlic.
  4. Stir in the water, tomato paste, soy sauce, and lemon juice.
  5. Simmer, covered over low heat for about 5 minutes, stirring once or twice, until the chicken is cooked through.
  6. Add the parsley and hot shells.
  7. Toss to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.39 Kcal (1161 kJ)
Calories from fat 70.41 Kcal
% Daily Value*
Total Fat 7.82g 12%
Cholesterol 95.11mg 32%
Sodium 715.62mg 30%
Potassium 469.5mg 10%
Total Carbs 24.65g 8%
Sugars 1.22g 5%
Dietary Fiber 0.55g 2%
Protein 28.22g 56%
Vitamin C 8.7mg 14%
Iron 1.5mg 8%
Calcium 33.4mg 3%
Amount Per 100 g
Calories 88.19 Kcal (369 kJ)
Calories from fat 22.39 Kcal
% Daily Value*
Total Fat 2.49g 12%
Cholesterol 30.24mg 32%
Sodium 227.51mg 30%
Potassium 149.27mg 10%
Total Carbs 7.84g 8%
Sugars 0.39g 5%
Dietary Fiber 0.18g 2%
Protein 8.97g 56%
Vitamin C 2.8mg 14%
Iron 0.5mg 8%
Calcium 10.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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