Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.77 Kcal (376 kJ) | ||
| Calories from fat | 12.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.44g | 2% | |
|---|---|---|---|
| Sodium | 18.71mg | 1% | |
| Potassium | 611.32mg | 13% | |
| Total Carbs | 15.13g | 5% | |
| Sugars | 5.18g | 21% | |
| Dietary Fiber | 4.57g | 18% | |
| Protein | 5.78g | 12% | |
| Vitamin C | 23.8mg | 40% | |
| Iron | 0.9mg | 5% | |
| Calcium | 37.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 34.35 Kcal (144 kJ) | ||
| Calories from fat | 4.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.55g | 2% | |
|---|---|---|---|
| Sodium | 7.16mg | 1% | |
| Potassium | 233.87mg | 13% | |
| Total Carbs | 5.79g | 5% | |
| Sugars | 1.98g | 21% | |
| Dietary Fiber | 1.75g | 18% | |
| Protein | 2.21g | 12% | |
| Vitamin C | 9.1mg | 40% | |
| Iron | 0.3mg | 5% | |
| Calcium | 14.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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