Garden Variety Recipe

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Garden Variety
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Ingredients:

Directions:

  1. Make gastrique: Bring sugar and 1/4 cup water to a boil. Reduce heat to medium and cook until syrup starts to brown. Remove from heat. Slowly whisk vinegar into syrup. Add rum and figs; simmer 15 minutes and chill.
  2. Make cocktail: Muddle 8 basil leaves, 2 strawberries, gastrique, and ice in a cocktail shaker, until fruit is in small chunks. Add rum, Cointreau, and bitters and shake. Strain into 2 ice-filled glasses and top with a splash of soda. Garnish each glass with 2 strawberry quarters and a basil leaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6731.42 Kcal (28183 kJ)
Calories from fat 1420.29 Kcal
% Daily Value*
Total Fat 157.81g 243%
Cholesterol 1099.39mg 366%
Sodium 35.69mg 1%
Potassium 1840.03mg 39%
Total Carbs 231.38g 77%
Sugars 192.85g 771%
Dietary Fiber 12.82g 51%
Protein 148.71g 297%
Vitamin C 30.1mg 50%
Vitamin A 3.7mg 123%
Iron 11.3mg 63%
Calcium 1286.9mg 129%
Amount Per 100 g
Calories 343.98 Kcal (1440 kJ)
Calories from fat 72.58 Kcal
% Daily Value*
Total Fat 8.06g 243%
Cholesterol 56.18mg 366%
Sodium 1.82mg 1%
Potassium 94.03mg 39%
Total Carbs 11.82g 77%
Sugars 9.85g 771%
Dietary Fiber 0.66g 51%
Protein 7.6g 297%
Vitamin C 1.5mg 50%
Vitamin A 0.2mg 123%
Iron 0.6mg 63%
Calcium 65.8mg 129%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 147
    Points
  • 78
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

Bad Points

  • High in Sugar,
  • High in Total Fat

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