Directions:
- Preheat the oven to 350 degrees F and grease a cookie sheet.
- In the bowl of an electric mixer, beat 3 of the eggs with the sugar. Add the oil, flour, baking powder, salt and cinnamon, then fold in the chopped nuts and fruit. Turn the dough out onto a floured board. Divide the dough into 2 pieces and form each piece into a roll about 14 inches long and 1 1/2 to 2 inches wide.
- Place the rolls on the cookie sheet, leaving 1-inch between them. Beat the remaining egg and brush it over the dough. Sprinkle with sesame seeds. Bake for 20 minutes on the middle rack.
- Let the rolls cool for 5 minutes. Using a serrated knife, slice each roll into 3/4-inch pieces. Place the slices, cut side up, on the cookie sheet and return them to the oven for 15 minutes, or until the cookies are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 143.45 Kcal (601 kJ) | ||
| Calories from fat | 63.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.11g | 11% | |
|---|---|---|---|
| Cholesterol | 24.8mg | 8% | |
| Sodium | 49.63mg | 2% | |
| Potassium | 137.34mg | 3% | |
| Total Carbs | 17.82g | 6% | |
| Sugars | 6.83g | 27% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 3.32g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 6% | |
| Calcium | 34.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 385.76 Kcal (1615 kJ) | ||
| Calories from fat | 172.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.11g | 11% | |
|---|---|---|---|
| Cholesterol | 66.69mg | 8% | |
| Sodium | 133.46mg | 2% | |
| Potassium | 369.34mg | 3% | |
| Total Carbs | 47.91g | 6% | |
| Sugars | 18.38g | 27% | |
| Dietary Fiber | 3.38g | 5% | |
| Protein | 8.94g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.9mg | 6% | |
| Calcium | 91.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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