Fruit Pasta for Robins Recipe

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Fruit Pasta for Robins
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Ingredients:

  • 1 medium apple, chopped
  • 1/2 cup raisins

Directions:

  1. Grind suet in meat grinder (It will look like grubs, that they love).
  2. Mix all ingredients together, combine well.
  3. Scatter on the ground.
  4. Serve only as much as will be consumed in one day.
  5. Store remainder in freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1130.42 Kcal (4733 kJ)
Calories from fat 966.33 Kcal
% Daily Value*
Total Fat 107.37g 165%
Cholesterol 96.61mg 32%
Sodium 17.72mg 1%
Potassium 251.18mg 5%
Total Carbs 37.25g 12%
Sugars 4.55g 18%
Dietary Fiber 2.35g 9%
Protein 5.84g 12%
Vitamin C 3.3mg 6%
Iron 1.2mg 7%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 473.67 Kcal (1983 kJ)
Calories from fat 404.92 Kcal
% Daily Value*
Total Fat 44.99g 165%
Cholesterol 40.48mg 32%
Sodium 7.42mg 1%
Potassium 105.25mg 5%
Total Carbs 15.61g 12%
Sugars 1.91g 18%
Dietary Fiber 0.99g 9%
Protein 2.45g 12%
Vitamin C 1.4mg 6%
Iron 0.5mg 7%
Calcium 6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.1
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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