Directions:
- Melt margarine.
- Add sugar and mixed dried fruit.
- Boil gently for 10 minutes on low heat, stirring it so that it doesn't burn.
- Remove from heat and add vanilla extract and beaten egg, stirring all the while so egg doesn't curdle.
- Gently fold in the broken cookies.
- Press into a 9 x 9 square pan.
- Refrigerate and cut into squares when completely cool.
- Store in the fridge.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 169.98 Kcal (712 kJ) | ||
| Calories from fat | 69.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.74g | 12% | |
|---|---|---|---|
| Cholesterol | 11.63mg | 4% | |
| Sodium | 39.74mg | 2% | |
| Potassium | 135.7mg | 3% | |
| Total Carbs | 25.71g | 9% | |
| Sugars | 20.13g | 81% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 1.31g | 3% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 14.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 368.59 Kcal (1543 kJ) | ||
| Calories from fat | 150.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.77g | 12% | |
|---|---|---|---|
| Cholesterol | 25.21mg | 4% | |
| Sodium | 86.18mg | 2% | |
| Potassium | 294.25mg | 3% | |
| Total Carbs | 55.75g | 9% | |
| Sugars | 43.65g | 81% | |
| Dietary Fiber | 2.11g | 4% | |
| Protein | 2.83g | 3% | |
| Vitamin C | 1.1mg | 1% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 1.3mg | 3% | |
| Calcium | 31.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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