Frozen Peaches (Alton Brown) Recipe

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Frozen Peaches (Alton Brown)
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Ingredients:

  • 1 tsp ground cuphildren's vitamin cup
  • 1 lb peeled and pitted fresh peaches , cut into 1/2-inch thick slices

Directions:

  1. Place the sugar, Vitamin C and paprika into a 1-gallon zip-top bag, seal and shake to combine. Add the peaches and toss to coat well. Lay the bag flat on a counter and using a straw, suck out any remaining air in the bag. Return to the freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 618.97 Kcal (2592 kJ)
Calories from fat 1.35 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 1.92mg 0%
Potassium 890.14mg 19%
Total Carbs 159.37g 53%
Sugars 149.8g 599%
Dietary Fiber 9.47g 38%
Protein 4.7g 9%
Vitamin C 31.8mg 53%
Iron 0.2mg 1%
Calcium 31mg 3%
Amount Per 100 g
Calories 108.96 Kcal (456 kJ)
Calories from fat 0.24 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 0.34mg 0%
Potassium 156.7mg 19%
Total Carbs 28.06g 53%
Sugars 26.37g 599%
Dietary Fiber 1.67g 38%
Protein 0.83g 9%
Vitamin C 5.6mg 53%
Calcium 5.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 17
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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