Frosting - Nut Butter Tofu Recipe

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Frosting - Nut Butter Tofu
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Ingredients:

Directions:

  1. It's really 1 pound tofu.
  2. Process in food processor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1811.58 Kcal (7585 kJ)
Calories from fat 898.86 Kcal
% Daily Value*
Total Fat 99.87g 154%
Sodium 75.87mg 3%
Potassium 1827.4mg 39%
Total Carbs 179.16g 60%
Sugars 155.21g 621%
Dietary Fiber 10.32g 41%
Protein 89.92g 180%
Vitamin C 7.6mg 13%
Iron 14.4mg 80%
Calcium 1099.9mg 110%
Amount Per 100 g
Calories 204 Kcal (854 kJ)
Calories from fat 101.22 Kcal
% Daily Value*
Total Fat 11.25g 154%
Sodium 8.54mg 3%
Potassium 205.78mg 39%
Total Carbs 20.17g 60%
Sugars 17.48g 621%
Dietary Fiber 1.16g 41%
Protein 10.12g 180%
Vitamin C 0.9mg 13%
Iron 1.6mg 80%
Calcium 123.9mg 110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.8
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar,
  • High in Total Fat

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