Mocha Nut Butter Balls Recipe

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Mocha Nut Butter Balls
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Ingredients:

Directions:

  1. Preheat the oven to 325 degrees F (165 degrees C). Stir together the flour, cocoa, coffee crystals and salt; set aside.
  2. In a large bowl, cream together the butter, sugar and vanilla until light and fluffy. Mix in the dry ingredients just until blended. Stir in the pecans. Roll dough into 1 inch balls and place them 2 inches apart onto an ungreased cookie sheet.
  3. Bake for 15 to 20 minutes in the preheated oven, until the bottoms are lightly browned. Remove from cookie sheets and roll in confectioners' sugar while still warm. Store in a tightly covered container at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1755.29 Kcal (7349 kJ)
Calories from fat 1213.35 Kcal
% Daily Value*
Total Fat 134.82g 207%
Cholesterol 122.01mg 41%
Sodium 301.69mg 13%
Potassium 686.82mg 15%
Total Carbs 136.23g 45%
Sugars 77.78g 311%
Dietary Fiber 14.06g 56%
Protein 19.03g 38%
Vitamin C 1.2mg 2%
Vitamin A 0.6mg 19%
Iron 4.9mg 27%
Calcium 115.5mg 12%
Amount Per 100 g
Calories 561.04 Kcal (2349 kJ)
Calories from fat 387.82 Kcal
% Daily Value*
Total Fat 43.09g 207%
Cholesterol 39mg 41%
Sodium 96.43mg 13%
Potassium 219.53mg 15%
Total Carbs 43.54g 45%
Sugars 24.86g 311%
Dietary Fiber 4.49g 56%
Protein 6.08g 38%
Vitamin C 0.4mg 2%
Vitamin A 0.2mg 19%
Iron 1.6mg 27%
Calcium 36.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.5
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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