Directions:
- In a large bowl, thoroughly mix together ricotta and flour. Add eggs, raisins, chocolate chips, orange peel, baking powder, zest and pinch salt. Mix thoroughly to combine.
- In a deep sided skillet, pour in enough oil to come 1 inch up the sides of the pan. Attach a deep-fry thermometer and heat oil over medium-high heat to 365F to 370°F
- Add batter in batches, a tablespoonful at a time, pushing the batter off the spoon with the rounded corner of a spatula (do not crowd the pan). Batter should puff slightly into balls. If not, slightly reduce heat.
- Fry fritters, turning with a slotted spoon until golden on all sides, about 4 minutes. Using a slotted spoon, transfer to paper towels to drain; sprinkle generously with sugar and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.51 Kcal (877 kJ) | ||
| Calories from fat | 54.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.07g | 9% | |
|---|---|---|---|
| Cholesterol | 56.14mg | 19% | |
| Sodium | 60.92mg | 3% | |
| Potassium | 248.59mg | 5% | |
| Total Carbs | 33g | 11% | |
| Sugars | 6.86g | 27% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 6.4g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.7mg | 9% | |
| Calcium | 110.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 282.18 Kcal (1181 kJ) | ||
| Calories from fat | 73.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.18g | 9% | |
|---|---|---|---|
| Cholesterol | 75.61mg | 19% | |
| Sodium | 82.06mg | 3% | |
| Potassium | 334.82mg | 5% | |
| Total Carbs | 44.45g | 11% | |
| Sugars | 9.24g | 27% | |
| Dietary Fiber | 1.2g | 4% | |
| Protein | 8.62g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.3mg | 9% | |
| Calcium | 148.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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