Directions:
- Chop the hard-cooked eggs fine and mix with deviled ham. Mix in enough mayonnaise to make a smooth paste. Spread the ham mixture between two slices tomato.
- Combine the egg yolks and milk. Dip each sandwich into the batter then into the cracker crumbs mixed with cheese. Fry in butter until lightly browned. Top with a sprinkle of paprika.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 340.65 Kcal (1426 kJ) | ||
| Calories from fat | 100.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.2g | 17% | |
|---|---|---|---|
| Cholesterol | 121.67mg | 41% | |
| Sodium | 456.94mg | 19% | |
| Potassium | 184.06mg | 4% | |
| Total Carbs | 49.48g | 16% | |
| Sugars | 16.29g | 65% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 10.8g | 22% | |
| Vitamin C | 7.6mg | 13% | |
| Iron | 2.1mg | 12% | |
| Calcium | 93.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 194.87 Kcal (816 kJ) | ||
| Calories from fat | 57.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.41g | 17% | |
|---|---|---|---|
| Cholesterol | 69.6mg | 41% | |
| Sodium | 261.4mg | 19% | |
| Potassium | 105.29mg | 4% | |
| Total Carbs | 28.31g | 16% | |
| Sugars | 9.32g | 65% | |
| Dietary Fiber | 1.66g | 12% | |
| Protein | 6.18g | 22% | |
| Vitamin C | 4.3mg | 13% | |
| Iron | 1.2mg | 12% | |
| Calcium | 53.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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