Fried Chicken Bites Recipe

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Ingredients:

Serving

1/4 cup amber or dark rum
1/4 cup fresh lime juice
1/4 cup soy sauce
1 tbsp sugar
1 1/2 lb skinless boneless chicken thighs , cut into 1 1/2-inch pieces
about 2 cups vegetable oil
1/2 cup all-purpose flour
1/2 tsp paprika
accompaniments: lime wedges; hot sauce

Directions:

Stir together rum, lime juice, soy sauce, and sugar in a shallow bowl until sugar has dissolved. Add chicken and stir to coat. Marinate at room temperature 25 minutes.
While chicken finishes marinating, heat 1 inch oil in a deep 12-inch heavy skillet over medium-high heat until it shimmers.
Meanwhile, whisk together flour, paprika, and 1/2 teaspoon salt in a shallow bowl. Drain chicken and pat dry. Dredge in flour, shaking off excess, then transfer to a plate.
Fry chicken in 3 batches, turning occasionally, until deep golden brown and cooked through, 6 to 7 minutes per batch. (If chicken darkens too quickly, reduce heat.) Transfer to paper towels to drain.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2457.15 Kcal (10288 kJ)
Calories from fat	2099.07 Kcal
		% Daily Value*
Total Fat	233.23g	359%
Cholesterol	178.37mg	59%
Sodium	1092.12mg	46%
Potassium	281.29mg	6%
Total Carbs	96.88g	32%
Sugars	2.65g	11%
Dietary Fiber	10.61g	42%
Protein	30.43g	61%
Vitamin C	4.5mg	8%
Iron	5.5mg	31%
Calcium	18.9mg	2%

Amount Per 100 g
Calories	712.87 Kcal (2985 kJ)
Calories from fat	608.98 Kcal
		% Daily Value*
Total Fat	67.66g	359%
Cholesterol	51.75mg	59%
Sodium	316.85mg	46%
Potassium	81.61mg	6%
Total Carbs	28.11g	32%
Sugars	0.77g	11%
Dietary Fiber	3.08g	42%
Protein	8.83g	61%
Vitamin C	1.3mg	8%
Iron	1.6mg	31%
Calcium	5.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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