Ingredients:
- combine the cream cheese and milk , beating until smooth. add the horseradish, worcestershire sauce and salt; mix well. serve with cauliflowerets, carrot sticks and celery strips.
Directions:
- PEPPERS:
- Slice peppers into 1/4-inch rings; remove and discard seeds and membranes.
- Set aside.
- Combine eggs and milk, stirring well.
- Combine bread crumbs and cheese, stirring well.
- Dip pepper rings in egg mixture, and dredge in flour.
- Dip again in egg mixture, and dredge in bread crumb mixture, coating well.
- Pour oil to depth of 2 inches into a Dutch oven; heat to 375 degrees. Fry green bell pepper rings 1 to 2 minutes or until golden, turning once.
- Drain on paper towels.
- Serve immediately.
- DIP:
- Combine the cream cheese and milk, beating until smooth.
- Add the horseradish, Worcestershire sauce and salt; mix well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 261.61 Kcal (1095 kJ) | ||
| Calories from fat | 65.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.31g | 11% | |
|---|---|---|---|
| Cholesterol | 76.4mg | 25% | |
| Sodium | 459.25mg | 19% | |
| Potassium | 295.57mg | 6% | |
| Total Carbs | 34.46g | 11% | |
| Sugars | 7.61g | 30% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 12.18g | 24% | |
| Vitamin C | 59.6mg | 99% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 26.5mg | 147% | |
| Calcium | 243mg | 24% | |
| Amount Per 100 g | |||
| Calories | 112.52 Kcal (471 kJ) | ||
| Calories from fat | 28.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.14g | 11% | |
|---|---|---|---|
| Cholesterol | 32.86mg | 25% | |
| Sodium | 197.53mg | 19% | |
| Potassium | 127.13mg | 6% | |
| Total Carbs | 14.82g | 11% | |
| Sugars | 3.27g | 30% | |
| Dietary Fiber | 0.88g | 8% | |
| Protein | 5.24g | 24% | |
| Vitamin C | 25.6mg | 99% | |
| Vitamin A | 0.6mg | 49% | |
| Iron | 11.4mg | 147% | |
| Calcium | 104.5mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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