Fried Apples & Onions Recipe

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Fried Apples & Onions
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Ingredients:

Directions:

  1. Cook onions in butter over medium heat 3-5 minutes.
  2. Add apples and brown sugar.
  3. Cover and cook 15-20 minutes until apples are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.94 Kcal (171 kJ)
Calories from fat 25.88 Kcal
% Daily Value*
Total Fat 2.88g 4%
Cholesterol 7.63mg 3%
Sodium 1.58mg 0%
Potassium 12.21mg 0%
Total Carbs 3.94g 1%
Sugars 3.67g 15%
Dietary Fiber 0.09g 0%
Protein 0.08g 0%
Vitamin C 0.3mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 351.37 Kcal (1471 kJ)
Calories from fat 222.1 Kcal
% Daily Value*
Total Fat 24.68g 4%
Cholesterol 65.5mg 3%
Sodium 13.55mg 0%
Potassium 104.81mg 0%
Total Carbs 33.77g 1%
Sugars 31.53g 15%
Dietary Fiber 0.77g 0%
Protein 0.69g 0%
Vitamin C 2.7mg 1%
Vitamin A 0.3mg 1%
Iron 0.3mg 0%
Calcium 41.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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