Fresh Peach Cobbler Recipe

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Fresh Peach Cobbler
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Ingredients:

  • 1 1/2 cups sugar, divided
  • 1 cup flour
  • 1/4 tsp salt
  • 1/2 cup margarine
  • 1/2 tsp vanilla
  • 1/2 cup milk
  • 1/2 cup water

Directions:

  1. Grease a 9 x 13-inch pan and line with peaches.
  2. Combine 1/2 cup sugar, flour, baking powder, salt, margarine, vanilla and milk.
  3. Stir till smooth.
  4. Pour over peaches.
  5. Combine 1 cup sugar and water.
  6. Pour over batter.
  7. Bake 1 hour at 350°F.
  8. Serve warm or room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.64 Kcal (1409 kJ)
Calories from fat 138.03 Kcal
% Daily Value*
Total Fat 15.34g 24%
Cholesterol 0.31mg 0%
Sodium 497.73mg 21%
Potassium 236.82mg 5%
Total Carbs 48.14g 16%
Sugars 27.47g 110%
Dietary Fiber 3.24g 13%
Protein 3.4g 7%
Vitamin C 4mg 7%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 106.7mg 11%
Amount Per 100 g
Calories 216.89 Kcal (908 kJ)
Calories from fat 88.93 Kcal
% Daily Value*
Total Fat 9.88g 24%
Cholesterol 0.2mg 0%
Sodium 320.67mg 21%
Potassium 152.58mg 5%
Total Carbs 31.02g 16%
Sugars 17.7g 110%
Dietary Fiber 2.09g 13%
Protein 2.19g 7%
Vitamin C 2.6mg 7%
Vitamin A 0.1mg 5%
Iron 0.8mg 7%
Calcium 68.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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